126 restaurants competing across 38 cuisine types. Here's what the data shows.
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126
38
37%
36
40
126 restaurants compete for customers in Saint-Roch, making it one of the most concentrated dining markets in Quebec City. The neighbourhood offers extraordinary variety — 38 distinct cuisine types — but certain categories are crowded. Sushi leads with 11 establishments, followed by Italian (7), pizza (6), and burgers (6). These four categories alone account for nearly a quarter of all restaurants. Japanese beyond sushi adds another 5 locations, and Indian (4), steak houses (3), and Peruvian (3) round out the top offerings.
Beyond sit-down restaurants, the area includes 36 cafes, 21 bars, 19 pubs, and 19 fast-food spots, bringing total food-service competition to over 220 businesses. Established names like Chez Victor, Copas, Le Beffroi, and Tokyo have already built loyal followings.
The biggest gap in the market is digital readiness. Only 46 of 126 restaurants — 37% — have a website. Nearly two-thirds of restaurants are invisible to customers who search online before choosing where to eat. For any new or existing restaurant willing to invest in a basic web presence with hours, menu, and location details, this represents a meaningful opportunity to capture market share from competitors who have not yet claimed that digital space.
Walkability and proximity
Saint-Roch is a pedestrian-friendly neighbourhood where locals choose restaurants based on what's a short walk away, making street-level visibility and location more important than parking or driving directions.
Cuisine variety over chains
With 38 cuisine types available, diners come to Saint-Roch expecting something specific — a Peruvian meal, authentic Indian, or fresh sushi — not a generic dining experience they could find anywhere.
Menus before arrival
With only 37% of restaurants having websites, customers frequently cannot check a menu online before visiting, which means many potential diners skip restaurants they can't research first.
Local character and independent ownership
Saint-Roch has built its reputation on independent, owner-operated restaurants rather than national chains, and customers actively seek out places that feel rooted in the neighbourhood.
Evening and weekend availability
With 21 bars, 19 pubs, and numerous late-dining options concentrated in the area, customers expect restaurants to accommodate the neighbourhood's active evening and weekend social scene.
A sample of real restaurants in this area. Want ratings, reviews, and exactly where you rank against them? Run a free report on your business.
| Business | Type |
|---|---|
| Pizza Hut | Pizza |
| Chez Victor | Burger |
| Ly-Hai | Vietnamese |
| Yummy Waffle | Restaurant |
| Bistro L'Accent | Restaurant |
| Courtbouillon resto cajun | Restaurant |
| Copas | Spanish |
| Le 47e Parallèle | Restaurant |
| Ciccio Café | Restaurant |
| Enzo Shushi Bar | Japanese |
| Bachir | Lebanese |
| Que Sera Sera | Restaurant |
Business listings from OpenStreetMap contributors (ODbL).
Build a basic website — you're already ahead
With only 37% of Saint-Roch restaurants online, even a simple one-page site with your menu, hours, and address puts you ahead of nearly two-thirds of your competition. Customers who can't find you online will walk to the restaurant next door that they can.
Know your cuisine category competition
Before opening or rebranding, check how many direct competitors you'll face. Sushi has 11 restaurants, Italian has 7, and burgers have 6. If you're entering one of these saturated categories, your concept needs a clear differentiator beyond just the cuisine type.
Target underserved cuisine gaps
The neighbourhood supports 38 cuisine types but heavily favours a few. Categories like Peruvian (3 spots) and Indian (4 spots) have room to grow, while sushi and Italian are packed. Research which cuisines customers search for but can't easily find in Saint-Roch.
Saint-Roch is one of the most competitive restaurant markets in Quebec City. With 126 restaurants in a walkable neighbourhood — plus 97 additional food-service businesses — the density is high. The market is oversaturated for sushi (11 restaurants), Italian (7), and burgers (6). Categories like Peruvian and Indian exist but are not yet crowded. Standing out requires more than good food. A clear concept, a website that actually exists, and a distinct reason for customers to choose you over the restaurant across the street — those are table stakes here.
See your exact rank against nearby competitors, what customers say about them, and where you can win.