694 restaurants competing in Pembroke Pines Fl. Here's what the data shows.
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694
55%
Pembroke Pines has nearly 700 restaurants packed into a single city. That's a high-density market by any standard. The competition is fierce โ you're not just fighting for customers against the place next door, but against hundreds of options across every cuisine and price point. From family-owned spots like La Casserola and Pasquale's Pizza to fast-casual concepts like Hangry Al's and Sr De Los Tacos, the range is wide.
Here's the gap: only 55% of these restaurants have a website. That means roughly 310 businesses are essentially invisible to anyone searching online for dinner tonight. In a market this crowded, the 45% without a web presence are leaving money on the table. Customers are searching "restaurants near me" and finding competitors instead.
The data also shows real diversity in the market โ places like Samosa Mama, Hong Kong Tokyo, and Green Apple Truly Healthy suggest Pembroke Pines diners are open to international and health-conscious options, not just standard American fare. For a new restaurant entering this market, differentiation isn't optional. With nearly 700 competitors, you need a clear identity and a digital footprint to survive.
Cuisine variety matters here
Pembroke Pines diners have access to everything from Indian (Samosa Mama) to Japanese-Chinese fusion (Hong Kong Tokyo) to Mexican street food (Sr De Los Tacos), so they expect options beyond the basics and will skip places that feel generic.
Health-conscious options are real
The presence of Green Apple Truly Healthy and Green Apple shows that a segment of local diners actively seeks healthier meals โ restaurants that ignore this preference lose a loyal customer base.
They Google before they drive
With over half of local restaurants online, customers are comparing menus, reading reviews, and checking hours on their phones before choosing โ if you don't show up in that search, you don't exist to them.
Family and neighborhood dining
Places like La Casserola and Pasquale's Pizza suggest Pembroke Pines has a strong family-dining culture where regulars value consistency, familiar faces, and comfort food done right.
Quick-service competes with sit-down
Concepts like Hangry Al's prove that fast-casual spots are pulling customers away from traditional restaurants, especially on weeknights when convenience wins over ambiance.
A sample of real restaurants in this area. Want ratings, reviews, and exactly where you rank against them? Run a free report on your business.
| Business | Type |
|---|---|
| La Casserola | South American Restaurant |
| Samosa Mama | Indian Restaurant |
| Hong Kong Tokyo | Chinese Restaurant |
| Hangry Al's | Sandwich Spot |
| Sr De Los Tacos Pembroke Pines | Mexican Restaurant |
| Green Apple Truly Healthy | Restaurant |
| Green Apple | Vegan and Vegetarian Restaurant |
| Pasquale's Pizza | Pizzeria |
| Chauncy Gourmet Delicatessen | Sandwich Spot |
| Subway | American Restaurant |
| Inside-Out Burgers | Hot Dog Joint |
| I Love Sushi | Chinese Restaurant |
Business listings from OpenStreetMap contributors (ODbL).
Get a website โ you're already behind
45% of Pembroke Pines restaurants have no website at all. A basic site with your menu, hours, and location takes a day to set up and immediately puts you ahead of roughly 310 competitors who are invisible in local search results.
Pick a lane and own it
With nearly 700 restaurants in the city, being a little bit of everything means you're forgettable. The successful spots here โ Samosa Mama with Indian food, Sr De Los Tacos with Mexican โ win by doing one thing well and becoming the go-to for that craving.
Target the health-conscious gap
Only a handful of the 694 restaurants in Pembroke Pines explicitly market healthy eating. If your menu includes lighter, fresh, or dietary-specific options, promote them directly โ there's a real audience here looking for exactly that.
Pembroke Pines is one of the most restaurant-dense markets in South Florida. Nearly 700 restaurants compete for a local customer base that has no shortage of choices. The market covers everything from pizza and tacos to Indian and Asian fusion, so generic concepts get lost fast. The biggest underserved opportunity is digital: almost half the restaurants here have no website, which means the ones that do have an outsized advantage in local search. Standing out requires a clear specialty, a functioning online presence, and a reason for customers to pick you over the 693 other options down the road.
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